https://www.copymethat.com/r/tSrUk6XPI/rocky-road-bars/
127940376
mSJqtyX
tSrUk6XPI
2024-05-18 17:53:48
Rocky Road Bars
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Ingredients
- Crust
- 16 tablespoons (227g) salted butter, room temperature
- ½ teaspoon table salt*
- ¾ cup (149g) granulated sugar
- 2 teaspoons King Arthur Pure Vanilla Extract
- 2 ⅓ cups (280g) King Arthur Unbleached All-Purpose Flour
- note: If you use unsalted butter, increase the salt in the recipe to 1 teaspoon.
- Topping
- 3 cups (510g) semisweet chocolate chips, chopped*
- ¾ cup (170g) heavy cream
- 1 cup (113g) pecans, toasted and diced
- 3 cups (149g) mini marshmallows
- note: go ahead and use a 16-ounce bag of chocolate chips, if you like; the "missing" 2 ounces will simply produce a slightly softer topping.
Steps
Directions at kingarthurbaking.com
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