Blackened Fish Tacos with Chipotle-Lime Sauce

thenovicechefblog.com

Goddiis

Getting ready to start the InstantLoss meal plan in an effort to lose weight!!

subheading: For the Taco Sauce:

½ lime, juiced

½ cup sour cream

½ cup mayonnaise

1 teaspoon garlic salt

1 chipotle pepper in adobo sauce , chopped

½ cup cilantro, chopped

subheading: For the Blackened Fish:

1 tablespoon garlic powder

1 teaspoon paprika

1 teaspoon onion powder

1 teaspoon cayenne pepper

1 teaspoon dried thyme

1 teaspoon dried basil

1 teaspoon dried oregano

1 teaspoon salt

½ teaspoon black pepper

1 stick, ½ cup unsalted butter, melted

2 lbs white fish, cut into 1-inch thick fillets

3 tablespoons olive oil

subheading: For Serving:

Corn tortillas , warmed (or flour tortillas)

Shredded purple cabbage

Fresh cilantro, lightly chopped

Cotija cheese, crumbled

Lime wedges

Directions at thenovicechefblog.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer