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Amish Onion Fritters
  • ⅔ cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 tablespoon cornmeal
  • 2 teaspoons baking powder
  • ⅔ cup whole milk
  • 2 cups white onions, chopped (about 1 medium onion)
  • Kosher salt and freshly ground black pepper, to taste
  • Oil for frying, as needed
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