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5-Minute Creamy Mango Ice Cream
Ingredients
  • 3 cups frozen mango chunks
  • ½ cup canned coconut milk (full-fat recommended)
  • ½ teaspoon pure vanilla extract
  • 2 to 4 tablespoons agave nectar (or liquid sweetener of choice such as honey or maple syrup), to taste
  • pinch of salt (optional)
Steps
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