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City Chicken a Polish-American
Ingredients
  • 1 ½ pound pork, cut into 1 to 1 ½ inch cubes
  • Seasoning salt (another indicator that this Polish-American rather than Polish)
  • flour, for dredging
  • 2 eggs, lightly beaten
  • 2 tablespoon water
  • 2 cups seasoned breadcrumbs
  • Oil for frying
Steps
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