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Ingredients
  • subheading: Wet ingredients:
  • 4 eggs
  • dash vanilla
  • 35 grams white vinegar
  • 570 grams water
  • 460 grams Butter
  • subheading: Dry ingredients:
  • 480 grams plain flour
  • 500 grams brown sugar
  • 85 grams cocoa
  • 2 teaspoons baking powder
  • 2 teaspoons bicarb
  • 40Min
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