One-Pan Marry Me Chicken Orzo

goodfooddiscoveries.com

bzmomx4

2 large chicken breasts, cut into thinner cutlets (yielding 4 cutlets)

1 tsp paprika

1 tsp oregano

Salt and pepper, to taste

½ cup (60g) all-purpose/plain flour

2 tablespoons olive oil

1 large shallot, finely chopped

2 cloves garlic, minced

1 tbsp tomato paste/purée

1 cup (110g) sun-dried tomatoes (from oil), chopped

1 ¼ cup (250g) dry orzo pasta

3 cups (750ml) chicken broth

2 cups (60g) fresh spinach

½ cup (125ml) heavy cream / double cream

Chopped fresh parsley and parmesan cheese, for garnish

Directions at goodfooddiscoveries.com

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