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Ingredients
  • 1 lb. ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • Salt/Pepper
  • ½ lb. egg noodles, uncooked
  •  
  • Sauce
  •  
  • 2 ½ cups beef broth
  • 1 chicken bouillon cube or 1 tsp better than bouillon
  • 1 teaspoon soy sauce, can sub Worcestershire sauce
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon mustard powder
  • ½ teaspoon dried thyme
  • 3 Tablespoons Butter
  • 3 Tablespoons Flour
  • ½ cup heavy cream, can sub milk
  • 1 (10.5 oz.) can cream of mushroom soup
  • 2 cups cheddar cheese, shredded
Steps
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