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Prep time: 25 min / Cook time: 18 min / Total time: 40 min
Ingredients
  • subheading: Ladyfingers:
  • 2 cups all purpose flour
  • ¾ tablespoon baking powder
  • 1 teaspoons baking soda
  • ½ cup aquafaba*
  • ½ cup granulated sugar, divided
  • 1 tsp cream of tartar
  • ⅓ cup milk
  • ½ cup unsweetened applesauce, room temperature
  • 2 tbsp melted butter or coconut oil, room temperature
  • 1 tablespoon pure vanilla extract
  • subheading: Mascarpone:
  • 1 cup butter, room temperature
  • 3 cups powdered sugar sifted
  • ⅓ cup yogurt, unsweetened
  • 1 tsp vanilla extract
  • 1 to 2 tbsp milk
  • subheading: Decoration:
  • ⅔ cup cacao cocoa powder
  • 1 cup brewed espresso
  • Optional: coconut whipped cream for decoration
Note: Ingredients may have been altered from the original.
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