Cheesy Rice Casserole with Turkey

foodnetwork.com

The Plantastic Vegan

I'm a Vegan trying hard to eat a Whole Food Plant Based No Oil diet. I like to try different bloggers recipes.

1 ½ pounds boneless, skinless turkey breast

Kosher salt and freshly ground black pepper

1 stick (8 tablespoons) unsalted butter

¼ cup all-purpose flour

2 cups chicken stock

½ cup half-and-half

One 8-ounce carton sour cream

2 tablespoons olive oil

1 medium red onion, diced (about 3 cups)

1 pound Brussels sprouts, trimmed and thinly sliced (about 5 ½ cups)

2 carrots, diced (1 ¼ cups)

1 red bell pepper, diced (1 cup)

1 ½ cups parboiled rice

1 cup shredded sharp white Cheddar

2 cups shredded sharp yellow Cheddar

Nonstick cooking spray, for the baking dish

1 cup panko breadcrumbs

Directions at foodnetwork.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer