https://www.copymethat.com/r/tEswWNLkZ/coconut-rum-shrimp-tacos/
38181028
CYtsD3h
tEswWNLkZ
2024-05-02 01:53:56
Coconut Rum Shrimp Tacos
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Ingredients
- 1 lbs. jumbo shrimp, 12 ct.
- Add jumbo shrimp, 12 ct.
- 1 (13.5-oz.) can Hy-Vee coconut milk Add (13.5-oz.) can Hy-Vee coconut milk
- ⅓ c. spiced rum Add spiced rum
- 2 tsp. lime zest Add lime zest
- ⅓ c. fresh lime juice Add fresh lime juice
- ¼ c. Hy-Vee brown sugar, packed Add Hy-Vee brown sugar, packed
- ½ tsp. Hy-Vee salt Add Hy-Vee salt
- 1 lbs. Hy-Vee Short Cuts pineapple chunks Add Hy-Vee Short Cuts pineapple chunks
- 1 large orange bell pepper Add large orange bell pepper
- 1 large red bell pepper Add large red bell pepper
- 6 (6-inch each) Hy-Vee taco-size flour tortillas Add (6-inch each) Hy-Vee taco-size flour tortillas
- 1 c. red cabbage, shredded Add red cabbage, shredded
- Fresh cilantro Add Fresh cilantro
- Lime halves, for garnish Add Lime halves, for garnish
Steps
Directions at hy-vee.com
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