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Tofu Lettuce Cups
Ingredients
  • 1 (14-oz.) block firm tofu, drained
  • ¼ c. reduced-sodium soy sauce
  • 3 tbsp. packed dark brown sugar
  • 2 tbsp. unseasoned rice vinegar
  • 1 tsp. toasted sesame oil
  • ½ tsp. red pepper flakes
  • ½ tsp. fish sauce (optional)
  • 2 tbsp. vegetable oil
  • 1" fresh ginger, minced
  • 2 cloves garlic, minced
  • Butterhead or romaine lettuce, leaves separated, for serving
  • Cilantro leaves, for serving
  • Chopped roasted peanuts, for serving
  • Lime wedges, for serving
Steps
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