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Salted Caramel Frosting
Ingredients
  • 1 cup granulated sugar
  • 4 tablespoons water
  • ½ cup heavy cream
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon flaky sea salt, plus more for garnish
  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 cups powdered sugar, sifted
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