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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • 8 oz. cremini mushrooms (or white button), sliced
  • 1 Tablespoon low sodium tamari
  • ½ cup red onion, minced
  • 1 Tablespoon minced garlic
  • 1 ¼ teaspoon GF flour (or thickener of choice) *
  • ⅓ cup vegan white wine *
  • ½ cup water (or broth)
  • ½ cup vegetable broth *
  • 2 teaspoons white miso *
  • 2 to 4 teaspoons Dijon mustard ( /-) *
  • 1 - 15 oz. can cannellini beans, drained and rinsed
  • 1 ½ cups baby spinach (optional)
  • subheading: Spice/Herb Ingredients:
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried crushed thyme leaves *
  • 1 ¼ teaspoon ground mustard powder
  • ½ teaspoon sea salt ( /- to taste) *
  • ¼ teaspoon black pepper
  • subheading: Optional Ingredients:
  • Boiled, steamed, mashed, or roasted potatoes
  • Steamed rice (of choice)
  • Pasta (of choice)
  • subheading: Toppings:
  • Freshly chopped chives or parsley
  •  
  • Cook Mode Prevent your screen from going dark
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