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Creamy Beer Cheese Sauce
Ingredients
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  • 3 Tbsp butter
  • 3 Tbsp all purpose flour
  • ½ cup lager beer
  • 1 cup whole milk (half and half or heavy cream may be substituted)
  • 1 tsp grainy dijon mustard (or regular dijon)
  • ½ to 1 tsp Worcestershire sauce
  • ½ tsp garlic powder
  • ½ tsp kosher salt
  • ¼ tsp black pepper
  • ⅛ tsp cayenne pepper
  • pinch of dried parsley (optional)
  • 3 cups shredded cheddar cheese (or your favorite cheese) - (about 12 oz)
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