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Moist Banana Bread with Dates
Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 teaspoon ground cinnamon, optional
  • 4 ounces unsalted butter, softened
  • ½ cup granulated sugar
  • ½ cup brown sugar, packed
  • 2 large eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • 2 overripe bananas, mashed, about 2 cups
  • 1 ½ cups dates, finely chopped
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