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Philly Cheese Steaks
Ingredients
  • 1 lb good quality cut steak, cut into thin 2 inch strips
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon black pepper
  • 1⁄2 teaspoon paprika
  • 1⁄4 teaspoon cayenne pepper
  • 1⁄2 teaspoon onion powder
  • 1⁄2 teaspoon garlic powder
  • 1 1⁄2 teaspoons italian seasoning (finely grind with your fingers)
  • 3 tablespoons olive oil
  • 1⁄2onion, sliced thin (¼"inch)
  • 1 to 2 green bell pepper, julienned
  • 3⁄4 cup sliced mushrooms
  • 3 ounces swiss cheese, thinly sliced
  • 4 hoagie rolls, split lengthwise
Steps
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