https://www.copymethat.com/r/tCgJKzK7U/preserved-lemon-citrus-chicken-with-cher/
4581098
idFawYe
tCgJKzK7U
2024-05-17 02:30:34
Preserved Lemon Citrus Chicken with Chervil Gremolata
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Ingredients
- 1 chicken, cut into pieces, about 4 to 4 ½ pounds
- 1 tablespoon chopped fresh chervil
- Salt and pepper
- 2 tablespoons olive oil
- 1 or 2 small preserved lemons, thinly sliced, seeded, and rinsed
- 2 cloves garlic, thinly sliced
- Zest of ½ orange
- Zest of ½ lemon
- ¾ cup dry white wine
- 1 cup chicken stock
- 2 tablespoons crème fraîche
- subheading: Chervil Gremolata (recipe follows):
- 1 clove garlic, finely chopped
- Zest ½ orange
- Zest ½ lemon
- 2 stems fresh thyme, leaves finely chopped
- 2 tablespoons chopped fresh chervil
- Salt and pepper
Steps
Directions at seriouseats.com
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