https://www.copymethat.com/r/tCXX6ZqM9/vegan-instant-pot-methi-chicken-curry-re/
91612864
YVPCvMY
tCXX6ZqM9
2024-10-13 14:49:52
Vegan Instant Pot Methi Chicken Curry Recipe with Soy Curls
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Ingredients
- 1 tsp oil or use 2 tbsp broth for oil-free
- 2 bay leaves
- 3 green cardamom pods opened
- 3 cloves
- 1 cinnamon stick (2 inch)
- ½ onion finely chopped
- 1 ( 1 to ) tomato
- 1 tbsp tomato paste
- 4 cloves of garlic
- ½ inch ginger (½ inch cube)
- 1 hot or mild green chile , I use serrano
- ¾ cup ( 6.61 oz) water
- 1 tsp ground coriander
- ½ tsp turmeric
- 1 tsp ground cumin
- ¾ tsp salt
- ½ tsp sugar or sweetener or more to taste
- 1.5 cup ( 183 g) soy curls (dry, not rehydrated)
- ½ cup ( 122.5 g) Non dairy yogurt
- ¾ cup ( 177.44 ml) non-dairy milk or more to preference , such as almond milk, cashew milk, soy milk, coconut milk or oat milk
- 3 tsp dried fenugreek leaves (kasoori methi)
- subheading: garam masala or coriander to taste:
- ¼ cup ( 4 g) cilantro for garnish
Steps
Directions at veganricha.com
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