Chili Garlic Beef Stir Fry with Coconut Jasmine Rice

howsweeteats.com

Krystyn Wukitsch Foran

Very busy working mom of 2

subheading: chili garlic beef:

1 ½ pounds thinly sliced beef (I find mine at whole foods, labeled "stir fry beef")

1 teaspoon salt

1 teaspoon pepper

¼ cup olive oil

3 tablespoons brown sugar

1 chipotle pepper in adobo sauce, diced

2 teaspoons adobo sauce from the can of chipotles in adobo

4 garlic cloves, minced

2 tablespoons coconut oil

1 green bell pepper, chopped

1 red bell pepper, chopped

1 sweet onion, sliced

coconut jasmine rice

1 ½ cups jasmine rice (I use brown jasmine rice from Trader Joes)

1 ½ cups light canned coconut milk

½ cup coconut water

¼ teaspoon salt

1 ½ tablespoons coconut oil

2 tablespoons finely shredded, unsweetened coconut

Directions at howsweeteats.com

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