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Pork Belly with Teriyaki Glaze
Ingredients
  • 1 pound pork belly
  • 2 TBSP sesame oil
  • 2 TBSP honey
  • 2 TBSP brown sugar
  • 1 TBSP soy sauce
  • 2 TBSP teriyaki sauce
  • ½ TBSP sriracha (adjust to taste)
  • ½ tsp lemon grass
  • pinch fresh pepper
  • 1 glove garlic, minced
  • 1 tsp freshly grated ginger
  • 1 jalapeno, seeds removed and finely diced
  • ½ TBSP sesame seeds
  • Jasmine Rice for serving
Steps
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