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Moroccan Roasted Carrots with Creamy Yogurt Dressing
Ingredients
  • 12 medium carrots - shaved and quartered vertically
  • 2 tablespoons olive oil
  • 1 tablespoon turmeric
  • 2 teaspoons cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon salt
  • ½ teaspoon allspice
  • ½ cup whole milk plain yogurt
  • 2 tablespoons lemon juice
  • 1 clove garlic - grated
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