Homemade Chuck Roast Pastrami

girlscangrill.com

K Zelko

2 3-pound chuck roasts

corned beef brine

pastrami rub

subheading: Corned Beef Brine:

1 gallon water

1 cup kosher salt

½ cup brown sugar

¼ cup pickling spice

1 tbsp pink curing salt

subheading: Pickling Spice:

2 tbsp whole allspice

2 tbsp cardamom pods

2 tbsp whole cloves

2 tbsp coriander seeds

2 tbsp whole peppercorns

2 tbsp mustard seeds

1 tbsp red chili flakes

2 tsp fennel seeds

2 cinnamon sticks, broken

3 bay leaves, crumbled

1 tsp ground orange peel

subheading: Pastrami Rub:

¼ cup coarse ground black pepper

2 tbsp coriander seeds

1 tbsp mustard seeds

1 tbsp coconut palm sugar

2 tsp smoked paprika

3 cloves garlic

Directions at girlscangrill.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer