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Ingredients
  • 3 cups cooked Royal Blend® Whole Grain with Texmati® Brown & Wild Rice
  • 1 whole boneless pork loin (about 4 pounds)
  • 1 teaspoon salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon pepper
  • 1 cup dried cranberries, coarsely chopped
  • 1 cup onion, chopped
  • ¾ cup celery, finely chopped
  • ½ cup fresh parsley, minced
  • ¾ teaspoon fresh sage
  • ¾ teaspoon thyme
  • ½ cup chicken broth
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