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Creamy Scalloped Potatoes Recipe (With Video)
Ingredients
  • 1 clove garlic, lightly smashed and peeled
  • Unsalted butter, room temperature, for pan
  • 4 pounds Yukon Gold potatoes (8 medium)
  • 2 cups heavy cream
  • 2 cups whole milk
  • 1 tablespoon lightly packed fresh thyme leaves
  • Coarse salt and freshly ground pepper
  • ⅛ teaspoon freshly grated nutmeg
  • 6 ounces Gruyere, coarsely grated (2 ¼ cups)
Steps
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