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Spaghetti Squash Alfredo
Ingredients
  • 1 whole spaghetti squash, about 3 pounds
  • ½ cup butter
  • 1 cup heavy cream
  • 1 clove garlic, minced
  • ½ teaspoon cracked pepper
  • ¼ teaspoon salt
  • 2 cups shredded Parmesan
  • 1 cup shredded mozzarella
  • 1 teaspoon minced fresh parsley
Steps
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