https://www.copymethat.com/r/t9WmQV27C/korean-bulgogi-bbq-steak-bowls-video/
120151347
K5LZCz0
t9WmQV27C
2024-05-03 12:56:44
Korean Bulgogi Bbq Steak Bowls Video
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Ingredients
- subheading: STEAK:
- 1 cup low sodium soy sauce
- ⅓ cup brown sugar
- 1 tablespoon Gochujang can also sub sriracha
- 1 tablespoon fresh ginger grated
- 4 cloves garlic minced or grated
- 2 tablespoons sesame oil
- 2 pounds flank or skirt steak thinly sliced
- 2 tablespoons toasted sesame seeds
- subheading: SPICY PEANUT SAUCE:
- ⅓ cup creamy peanut butter or tahini
- 2 tablespoons Korean Sunchang - sriracha or Gochujang can be substituted if needed*
- 2 tablespoons rice vinegar
- 1 tablespoon low sodium soy sauce
- juice of 2 limes
- subheading: BOWLS:
- 3 to 4 cups steamed rice brown rice and or quinoa
- 1 cup shredded cabbage
- 1 mango thinly sliced
- 1 cup steamed or roasted broccoli
- 1 avocado sliced
- large handful of both fresh basil cilantro
- 4 fried poached or soft boiled eggs
- toasted sesame seeds kimchi limes for serving
Steps
Directions at halfbakedharvest.com
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