Pastelon (Puerto Rican Layered Casserole)

allrecipes.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 pound lean ground beef

1 cup tomato sauce

⅓ cup sofrito

8 green olives, finely chopped

1 teaspoon crushed garlic

1 teaspoon salt, divided

¼ cup recao

¼ teaspoon dried oregano

cooking spray

¾ cup vegetable oil

6 large ripe plantains - peeled, halved, and each half cut lengthwise into 4 slices

5 large eggs

1 (9 ounce) package frozen French cut green beans, thawed and drained

1 cup shredded mozzarella cheese

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