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The Best Sausage Stuffing
Ingredients
  • 1 pound bulk pork sausage
  • 2 cups chopped celery
  • 1 cup chopped onion
  • 1 cup 2% milk
  • 7 cups coarse dry bread cubes
  • 2 large eggs
  • 2 tablespoons minced fresh parsley
  • ½ teaspoon salt or salt to taste
  • ¼ teaspoon pepper
Steps
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