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Sopa De Fideo (Mexican Noodle Soup)
Ingredients
  • 3 medium tomatoes or use 15 ounce can tomato sauce
  • 1 small onion chopped
  • 4 cloves garlic
  • 1 to 2 teaspoons ancho powder
  • 1 to 2 teaspoons guajillo powder
  • 1 teaspoon Mexican oregano
  • Salt to taste
  • 2 tablespoons vegetable oil or use butter
  • 4 ounces Mexican chorizo optional
  • 8 ounces dry fideo noodles or use vermicelli or similar fine egg noodles
  • 4 cups chicken stock use 1.5 cups for more pasta like (fideo seco) - use 6 cups for a soupier sopa de fideo
  • For Topping. Fresh chopped cilantro, queso fresco, chili flakes, lime wedges, avocado slices, crema. And hot sauce!
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