https://www.copymethat.com/r/t7cfep8s04/pumpkin-pecan-crunch-pie-recipe-with-vid/
145111183
0y6uhi9
t7cfep8s04
2024-10-11 11:55:33
Pumpkin Pecan Crunch Pie Recipe (With Video)
loading...
X
Ingredients
- subheading: For the crust:
- 1 disk Pate Brisee for Savory and Sweet Pies
- Unbleached all-purpose flour, for dusting
- subheading: For the topping:
- ¼ cup unbleached all-purpose flour
- ¼ cup packed light-brown sugar
- Pinch of salt
- 1 cup chopped pecans (4 ounces)
- 2 tablespoons unsalted butter, room temperature
- subheading: For the filling:
- 12 ounces cream cheese, room temperature
- ¾ cup granulated sugar
- ¾ cup canned pumpkin puree (not pumpkin pie filling)
- 1 large egg, plus 1 large yolk
- 4 teaspoons all-purpose flour
- ½ teaspoon kosher salt
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground ginger
- Pinch of ground cloves
Steps
Directions at marthastewart.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!