Noodles with Walnut-Gorgonzola Sauce

conundruminc.wpengine.com

I love to eat so I love to cook. Recipes are just starting points. If I had to eat one cuisine for the rest of my life, it would be Mexican. But I would complain loudly.

½ cup shelled walnuts

4 Tblsp. unsalted butter

1 cup heavy cream

3 oz. mild sweet Gorgonzola cheese cut into small pieces

olive oil

salt to taste

11 oz. Grandmas’s Frozen Spaghetti Noodles cooked according to package directions

Directions at conundruminc.wpengine.com

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