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Mary Berry Simmered Red Cabbage and Cider
Ingredients
  • 1 tbsp olive oil
  • 2 knobs of butter
  • 1 onion, sliced
  • 1kg (2lb 3oz) red cabbage, finely shredded
  • 250ml (10fl oz) cider
  • 4 tbsp redcurrant jelly
  • Salt and freshly ground black pepper
Steps
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