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Brown Butter Snickerdoodle Cookies
Ingredients
  • 250 g butter
  • 1 ⅓ cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 3 cups all-purpose flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • 1 tsp kosher salt
  • 4 oz white chocolate (optional) to drizzle
  • subheading: For the sugar topping:
  • ¼ cup granulated sugar
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • ¼ tsp ground cloves
Note: Ingredients may have been altered from the original.
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