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Homemade Caesar Dressing
Ingredients
  • ¾  cup non-fat plain Greek yogurt
  • ½ cup freshly grated Parmesan cheese
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons freshly squeezed lemon juice
  • 1 ½ teaspoon anchovy paste - or 2 anchovy fillets
  • 1 ½ teaspoons Dijon mustard
  • 1 large garlic clove
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