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Ingredients
  • 1 ½ pounds mini sweet bell peppers
  • 1 package (19-ounce) Italian sausage links - hot, sweet or mild, pork, chicken or turkey
  • 4 scallions - white and light green part only, finely chopped
  • 2 teaspoons dried Italian seasoning - or to taste
  • 1 package (8-ounce) cream cheese - softened at room temperature
  • 2 cups shredded Mexican blend cheese - (or 1 8-ounce package)
  • Salt and freshly ground black pepper - to taste
  • 1 tablespoon dried Italian breadcrumbs
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