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Spanish Green Beans with Ham, Almonds and Smoked Paprika
Ingredients
  • 4 TABLESPOONS  EXTRA-VIRGIN OLIVE OIL, DIVIDED
  • ¼ CUP SLIVERED ALMONDS
  • 2 OUNCES THINLY SLICED SERRANO HAM OR PROSCIUTTO, SLICED INTO ¼-INCH-WIDE RIBBONS
  • 2 MEDIUM GARLIC CLOVES, MINCED
  • 1 POUND GREEN BEANS, TRIMMED AND HALVED
  • KOSHER SALT AND GROUND BLACK PEPPER
  • ½ TEASPOON  SMOKED PAPRIKA
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