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Ropa Vieja Recipe (Cuban Shredded Beef)
Ingredients
  • subheading: Seared Beef:
  • 6 whole cloves garlic
  • 2 to 2 ½ lbs. beef chuck roast or flank steak
  • 1 tablespoon oil
  • subheading: For the Ropa Vieja recipe:
  • 2 (8 ounce) cans tomato sauce
  • 1 green bell pepper, thinly sliced
  • 1 medium onion, thinly sliced
  • 1 (4 ounce) can chopped green chilies
  • 2 tablespoons tomato paste
  • 2 teaspoons EACH dried oregano AND salt
  • 1 tablespoon EACH ground cumin AND white vinegar
  • ½ teaspoon red pepper flakes
  • ½ cup beef broth (for pressure cooker only!)
  • ¼ cup chopped cilantro + more for serving
  • subheading: serving:
  • white rice + cuban-style black beans
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