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The Ultimate Steak Chili
Ingredients
  • 4 pounds chuck eye roast, trimmed of excess fat and cut into 1-inch pieces
  • Kosher salt and freshly ground black pepper
  • 1 teaspoon olive oil
  • 2 tablespoons dried ancho chile powder
  • 1 tablespoon ground cumin
  • 2 teaspoons sweet paprika
  • 1 teaspoon dried Mexican oregano
  • 1 medium yellow onion, diced
  • 3 cloves garlic, minced
  • 4 jalapeƱos, ribs and seeds removed, diced
  • 1 cup crushed tomatoes
  • 6 cups hot beef stock, or more as needed
  • 2 limes, juiced
  • Cornbread, french-fried onions, crushed tortilla chips, sliced avocado, corn nuts and sour cream, for serving
Steps
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