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Ingredients
  • 3 pound side of fresh salmon
  • juice of 1 lemon
  • 3 finely minced cloves of garlic
  • 3 tablespoons olive oil
  • 1 cup red wine
  • 1 cup red wine vinegar
  • 1 cup soy sauce
  • 1 stick unsalted butter
  • ¼ cups sliced green onions
  • coarse salt and fresh cracked pepper to taste
Steps
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