LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 large (about 12 ounces) English cucumber, peeled
  • 1 (8-ounce) package cream cheese, softened
  • ⅓ cup chopped fresh chives, plus more for garnish (from 1 [1-ounce] package)
  • 2 tablespoons sour cream
  • ¼ teaspoon kosher salt
  • ¼ teaspoon ground white pepper
  • Serving options: carrot sticks, celery sticks, cucumber spears
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer