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Greek Chickpea Soup (Vegan and Gf)
Ingredients
  • 45 ounces chickpeas 3 (15 ounce cans) drained and rinsed
  • 1 yellow onion diced
  • 2 carrots peeled and diced
  • 3 celery stalks diced
  • 4 cups vegetable broth
  • 2 lemons juiced
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 teaspoon oregano
  • 2 bay leaves
  • 1 cup spinach leaves chopped
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