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The Ultimate Grilled Zucchini Salad
Ingredients
  • 3 pounds medium green zucchini or yellow summer squash
  • 5 tablespoons olive oil, divided
  • Finely grated zest of 1 medium lemon
  • 2 tablespoons freshly squeezed lemon juice
  • ¼ teaspoon dried oregano
  • 1 ¼ teaspoons kosher salt, divided
  • Freshly ground black pepper
  • 1 cup crumbled feta cheese (about 4 ½ ounces)
  • 1 tablespoon coarsely chopped fresh mint leaves
  • Shop Recipe
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