Harira (Moroccan Tomato, Lentil & Beef Soup)

eatingwell.com

PrairieCat

2 tablespoons extra-virgin olive oil

1 pound beef stew meat, cut into bite-size pieces

1 medium onion, diced

2 stalks celery, chopped

¾ cup minced fresh cilantro, divided, plus more for garnish

¾ cup minced fresh parsley, divided

8 cups water

1 28- ounce can crushed tomatoes

1 cup dry brown or green lentils, rinsed

1 cup no-salt-added canned chickpeas, rinsed

1 tablespoon ground pepper

2 teaspoons ground ginger

1 ½ teaspoons salt

½ teaspoon ground turmeric

½ teaspoon ground cinnamon

1 cup fideo noodles or broken vermicelli

Directions at eatingwell.com

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