Apple Galette Recipe by Tasty

tasty.co

KCoop

Busy physician who might go to culinary school in retirement.

subheading: PIE DOUGH:

1 ¼ cups all purpose flour, plus more for dusting

1 tablespoon sugar

¼ teaspoon kosher salt

8 tablespoons unsalted butter, cubed and chilled

1 tablespoon apple cider vinegar

¼ cup ice water

1 egg, beaten, for brushing

coarse sugar, for sprinkling

subheading: APPLE FILLING:

1 ½ lb granny smith apple, or Fuji apple, peeled, cored and sliced

1 tablespoon lemon juice

¼ teaspoon ground cinnamon

⅓ cup sugar

1 tablespoon unsalted butter

subheading: CARAMEL SAUCE:

½ cup sugar

¼ teaspoon salt

1 tablespoon unsalted butter

½ cup heavy cream

Directions at tasty.co

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer