Pepper Jelly Cream Cheese Appetizer
- 8 ounce Cream Cheese, softened to room temperature
- ¼ cup Red Pepper Jelly ( I used the Braswell's brand. Can use green pepper jelly if desired)
- Pinch of Red Pepper Flakes (optional)
- 13.7 ounce Box Club Crackers, or favorite crackers for serving
- 2 sprigs Rosemary, garnish (optional)
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