Better-Than-Takeout Beef Fried Rice

averiecooks.com

Grant Trenery-Wells

subheading: 0.5X:

2 tablespoons dark soy sauce

2 tablespoons soy sauce or reduced sodium soy sauce

1 tablespoon oyster sauce, highly recommended but optional (use additional soy sauce if not using)

2 tablespoons vegetable or canola oil, plus more if needed

1 to 2 tablespoons toasted sesame oil*

½ to ¾ pound sirloin or flank steak, cut into ¼-inch strips

½ cup white onion, diced small

1 ½ cups frozen peas and carrots

2 or 3 large eggs*

4 cups cooked rice***

Scallions, thinly sliced; optional for garnishing

Directions at averiecooks.com

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