https://www.copymethat.com/r/svvf2B5dg/rigatoni-caprese-pasta/
102637246
V0AXuyU
svvf2B5dg
2024-05-15 14:36:31
Rigatoni Caprese Pasta
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Ingredients
- 8 Ounces Pasta, cooked and drained (reserve ¼ cup pasta water)
- ¼ Cup Olive Oil
- 1 Pint Cherry or Grape Tomatoes
- 4 Cloves Garlic, minced or finely sliced
- ¼ Cup Vegetable Broth (or chicken broth)
- 4 to 5 Tablespoons Fresh Basil, chiffonade
- 1 to 2 Tablespoons Balsamic Vinegar
- 4 Ounces Mozzarella Pearls
- Salt and Pepper to taste
Steps
Directions at morethanmeatandpotatoes.com
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