https://www.copymethat.com/r/svVjGefyi/the-coffee-scroll/
137570924
FvDEbHv
svVjGefyi
2024-05-19 05:25:30
The Coffee Scroll
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Ingredients
- 3 cups plain/all purpose or cake flour, sifted
- 1 teaspoon baking powder
- 1 cup unsalted butter, softened to room temperature
- 1 cup brown sugar
- 1 large free-range egg (at room temperature)
- ¼ cup small dried black currants^
- 1 teaspoon vanilla extract
- 2 to 3 tsp ground cinnamon
- 1 tsp allspice or ½ tsp cloves
- ½ tsp nutmeg
- ½ tsp salt (omit salt if using salted butter)
- Egg wash: 1 free-range egg whisked into ¼ cup milk
- 375 grams (13.5oz) white chocolate
- Red/pink oil-based powdered food colouring (optional, available at cake decorating stores)
- note: (^note: it is tempting to add more than ¼ cup of currants. I know. Trust me, you will cause your bikkies to break apart as the currants expand in the oven, so keep it to a maximum of ¼ cup. If you must, eat a handful of currants as you're waiting for the bikkies to bake).
- subheading: Special equipment:
- Egg whisk - spiral style (while not great for whisking eggs, this tool remains in my tool drawer only for making these biscuits)
- Silicon (non-stick) baking paper - use each sheet more than once with successive trays going into the oven.
- 2 ¼" (57mm) or thereabouts cutter
Steps
Directions at sweetperfectioncakes.blogspot.com
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