https://www.copymethat.com/r/stTVxcGpo/new-york-times-buttermilk-sugar-biscuits/
127917100
QiOeqyP
stTVxcGpo
2024-05-19 15:07:58
New York Times Buttermilk Sugar Biscuits
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Ingredients
- 1 cup butter I use salted
- 1¼ cups buttermilk I use whole milk buttermilk
- 3⅓ cups all-purpose flour plus a bit more for rolling
- ½ cup granulated sugar
- 1 tablespoon baking powder
- 1½ teaspoons kosher salt I use Morton's
- coarse or cane sugar for the top for sprinkling on top, if desired
Steps
Directions at thecafesucrefarine.com
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